Ingredients
1. 4 boneless, skinless chicken breasts
2. Salt and pepper
3. 1 cup Catalina salad dressing
4. 1 cup cranberry sauce
5. 1 packet onion soup mix
Instructions
1. Preheat oven to 350 F
2. Season chicken with salt and pepper
3. In a bowl mix together Catalina dressing, cranberry sauce and onion soup mix. Stir until thoroughly mixed.
4. Coat baking/casserole dish with olive oil spray or similar to prevent sticking, add chicken breasts.
5. Pour sauce over chicken, ensure chicken is well coated.
6. Bake in oven for 45-50 minutes or until chicken is cooked through. If using thermometer internal temp of 165 F recommended.
7. Serve with vegetables or other favorite sides!
