Ingredients
1. 1.5 cups all purpose flour
2. 1/2 cup unsweet cocoa powder
3. 2 tsp baking soda
4. 1 cup granulated sugar
5. 2 large eggs
6. 1 cup whole milk
7. 1/3 cup vegetable oil
8. 1 cup semi sweet chocolate chips (Using both dark and milk chocolate chunks instead of chips is best)
Instructions
1. Preheat oven to 350 F
2. Whisk flour, cocoa powder, baking powder and sugar in large bowl
3. Beat eggs and mix with milk and oil in separate bowl, make smooth
4. Combine bowls stirring until mixed with some lumps
5. Add in the chocolate chips evenly
6. Fill each muffin cup 2/3 full with batter
7. Bake for 18-20 minutes or until inserted fork comes out clean
8. Let cool and serve!
